Welcome to Celia's Kitchen Store

Visit us at The Allergy & Free-From Show, Fri. 18^th – Sun. 20^th May 2012 Olympia, London.

We are pleased to be exhibiting our range of Free-From products at this prestigious show.

 STAND 167 is where to find us. FREE TICKETS courtesy of Celia’s Kitchen. 

  Fill in the gaps, hit ‘Submit’ and download your free personalised tickets.   

We look forward to seeing you.

Who are we?  A dedicated bakery, for multiple food allergies and intolerances, catering for individuals and the foodservice industry.

All Celia's products are gluten free, wheat free, dairy free and soya free.

Some of Celia's products are suitable for coeliacs, diabetics, those on the autism spectrum, those with yeast intolerance and others.

Celia’s breads, rolls, wraps, pizza bases, flatbreads have been specially formulated to enhance a nutrition.

Ideal for anyone looking for a much easier bread to digest.

They are perfect for those following a strict yeast free diet and yeast free-casein free diet.

Rich in Omega-3 fatty acid and delicious on its own; or thinly sliced, lightly toasted and drizzled with pure olive oil.  

 

 

         

 

 

  

Celia’s Gluten Free Pizza Base is an essential addition; with the right toppings you get a nutrients packed meal.

The pizza base is made with the added benefits of teff, which is remarkably high in calcium. Suitable for vegetarians.

Can be frozen.